Chef's Tales by Michael Saxon
Chef's Tales is a personal and professional memoir; a collection of anecdotes drawn from the author's career as a chef.
Leaving behind roast beef, Yorkshire pudding, the grey skies of northern England and his beloved Leeds United … a skinny young Yorkshire lad … acquired his vocational skills in cooking, and went on to become an internationally-rated executive chef … In the process he virtually travelled the world – from Europe to North America and the Caribbean, from Hong Kong to China and Indonesia … engaging life's colourful characters and surviving an endless stream of adventures.
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